FRESH AND DELICIOUS

WARM AND FRIENDLY ATMOSPHERE

LOVED BY CELEBRITIES FROM ALL AROUND THE WORLD

I have been eating YaDu(IDo) Hotpot since I was five years old. My youngest son is now turning five soon. YaDu(IDo) has always been my favorite hotpot restaurant. The prices have remained moderate, while offering the same quality and flavor over the past 30 years. I love the warm and fuzzy feeling I get when the owner and staff come over to chit-chat with me. Going to YaDu(IDo) warms up not only my tummy but also my heart. That’s why I now bring my kids here. I wasn’t suprised to see that they’ve fallen in love with YaDu(IDo) too. “Totally love their broth’ my boys say. Really really hope YaDu(IDo) will be there as my kids grow up ~

YADU(IDO) FEATURED HOTPOT

• Vegetarian hotpot/Regiment mushroom hotpot $240
  Selected pork / selected chicken / clams / oysters $240
  Selected beef / selected lamb / smoked pork $260
  Seafood / snapper / prawns and clams / lamb belly $290
  Salmon / Iceland cod / fish jaw / prawns $320
  Fat beef / pork jowl fillet $330
  Seafood boat $350
  Featured flat iron steak $360
  Surf 'n' turf (pork / chicken) $380
  Surf 'n' turf (beef / lamb / smoked pork) $390
  Surf 'n' turf lamb belly $430
  Frosted beef $440
  Surf 'n' turf fat beef / Surf 'n' turf pork jowl fillet $460
  Boneless short ribs / Kobe beef $460
  Surf 'n' turf flat iron steak $490
  Featured Australian wagyu beef $490
  Surf 'n' turf frosted beef $560
  Surf 'n' turf boneless short ribs / Surf 'n' turf Kobe beef $590
  Surf 'n' turf Australian wagyu $630
  (The above all come with choice of rice / green bean noodles / noodles and dessert afterwards)

YADU(IDO) SPECIAL BROTH

• Original  $0 (included)
  kimchi (bean curd、frozen tofu) $60
  spicy (spicy duck blood、frozen tofu、bean curd) $70

YADU(IDO) SPECIALLY SELECTED FRESH INGREDIENTS

• specially made XO sauce $0
• Selected Australian wagyu beef $350
• Boneless short ribs / Kobe beef $320
• Frosted beef $310
• Flat iron steak $220
• Fat beef / pork jowl fillet $200
• Fish jaw / prawns $180
• Cod / salmon $180
• Vegetables $150
• Seafood / snapper / lamb belly $150
• Smoked pork $120
• Beef/lamb $120
• Clams/Oysters/squid $110
• Chicken/pork/mushroom $100
• Fish ball with crab butter/fish paste/fish bean curd $70
• Corn/taro $60
• Chinese cabbage/cabbage/tomatoes $50
• Mushrooms/golden mushrooms/Vegetables $40
• Pumpkin/Edible tree fungus/broccoli $40
• Crab stick/kimchi/Konjac $40
• Duck blood/pig blood cake/tempura $40
• Frozen tofu/bean curd $40
• Milkfish ball/squid ball/meatball $40
• egg dumplings/crystal dumplings $40
• Fish dumplings/swallow dumplings/shrimp dumplings $40
• Pickled mustard/tender bean curd $20
• Green bean noodles/white oil noodles/instant noodles $20
• Eggs/Rice $10

drinks

• Asahi beer $70
• Fruit beer $60
• Taiwan beer $50
• Mango juice $40
• Coke/cider/oolong  tea $30